Electric Convection Oven Bakery - 8 trays 400x600 269332
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Electric Convection Oven Bakery - 8 trays 400x600 269332

air-o-convect Bakery, electric, 8 400x600mm trays, convection oven for bakery/pastry with direct steam and 11 humidity level settings. Internal structure for 400x600mm trays and ½ fan speed

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Toote omadused

  • air-o-flow: fresh air from the outside is directed to the bi-functional fan, becomes pre-heated and then pushed into the cooking chamber to guarantee an even cooking process.

  • Single sensor core temperature probe included.

  • Fan speeds: full, half speed and pulse. Full speed active as default. Half speed ideal for delicate cooking such as baking. Pulse ideal for low weight loss and for keeping food warm at the end of the cooking cycle.

  • Dry hot convection cycle (max 300 °C) ideal for low humidity cooking. Automatic moistener (11 settings) for boiler-less steam generation.

  • Double step cooking to set two different phases.

  • Exhaust valve electronically controlled to extract humidity in excess for extra crispy results.

  • Automatic and manual rapid cooling activation when going from a higher to a lower temperature.

  • air-o-clean™ automatic and built-in self cleaning system (4 automatic and 1 semi-automatic cycles).

  • Fixed internal structure to accommodate eight 400x600mm trays.

  • IPX 5 spray water protection certification for easy cleaning.

  • 304 AISI stainless steel construction throughout.

  • Seamless hygienic internal chamber with all rounded corners for easy cleaning.

  • Double thermo-glazed door with open frame construction, for cool outside door panel. Swing hinged easy-release inner glass on door for easy cleaning.

  • Swing hinged front panel for easy service access to main components.


  • Supply voltage: 380-400 V/3N ph/50/60 Hz
  • Electrical power max.: 17.5 kW
  • Clearance: 5 cm rear and right hand sides.
  • Suggested clearance for service access: 50 cm left hand side.
Key Information:
  • External dimensions, Width: 898 mm
  • External dimensions, Height: 1058 mm
  • External dimensions, Depth: 915 mm
  • Net weight: 139 kg
  • Shipping weight: 159 kg
  • Shipping volume: 1.17 m³
  • Water inlet "CW" connection: 3/4"
  • Total hardness: 5-50 ppm
  • Pressure, bar min/max: 1-2.5 bar
  • Drain "D": 1"1/4
  • Electrolux recommends the use of treated water, based on testing of specific water conditions.
  • Please refer to user manual for detailed water quality information.
  • Trays type: 8 - 1/1 Gastronorm
  • Max load capacity: 480 kg


  • Range overviews
  • CAD Drawings
  • Toodete tehnilised lehed

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