Cook&Chill

Ugnar och Blast Chillers

Lämna inget utrymme för kompromisser. Du får alltid det resultat du är ute efter.

air-o-steam Touch Line Kombiugn

air-o-steam Touchline erbjuder ett enkelt och intuitivt sätt att laga mat i alla typer av professionella kök, från det mindre köket till högkapacitets kök med de mest erfarna kockarna.

Electrolux  air-o-steam Touchline kombiugn använder ånga, ger sensationella måltider samtidigt som den bevarar råvarornas naturliga näring.

e-chef, få ut det mer av din ugn

Tänk dig att kunna föra över skräddarsydda recept från en ugn till en annan. Helt utan problem. Med e-chef kan du replikera recept från hela världen till din air-o-steam Touchline ugn. Spara upp till 1000 recept.

  • Med en USB-sticka kan du föra över recept till andra ugnar.
  • Slappna av, air-o-steam Touchline övervakar och reglerar tillagningen 10ggr i sekunden
  • Lugn i sinnet då matsäkerheten automatiskt övervakas av patenterade Food Safe Control funktionen (enligt HACCP standard).
  • Ideala tillagningsförhållanden med Precise Humidity Control, tack vare den patenterade lambda sensorn.

air-o-convect Touchline Konvektionsugn

air-o-convect Touchline är kombiugnen utan ånggenerator från Electrolux Professional och ger dig ett enkelt och intuitivt sätt att laga mat.

HD touchpanelen väljer du ditt önskade recept. Sedan gör ugnen resten.

Välj olika fuktighetsnivåer för att anpassa till ditt behov.

Vill du veta mer? Kontakta oss!

Cook ja Chill kombiahjud 2017-03-23T17:00:13+00:00 Electrolux Professional

Filter (167 Products)

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167 Toodet Tühista valim
  • SkyLine ChillS<br>Blast Chiller-Freezer 20GN1/1 100/85 kg - Remote

    SkyLine ChillS
    Blast Chiller-Freezer 20GN1/1 100/85 kg - Remote

    727743
    Skyline ChillS blast chiller freezer 100/85kg, 20 GN 1/1 or 600x400mm with touch screen control and remote refrigerating unit
    • High resolution full touch screen interface (translated in more than 30 languages) - color-blind friendly panel.
    • Blast Chilling cycle: 100 kg from +90°C up to + 3°C in less than 90 minutes.
    • Blast Freezing cycle: 85 kg from 90ºC up to -18ºC in less than four hours.
    • Chilling cycle (+10°C to -41°C) with automatic preset cycles:
      - Soft chilling (air temperature 0°C), ideal for delicate food and small portions.
      - Hard chilling (air temperature -20°C), ideal for solid food and whole pieces.

    (0)
  • air-o-convect<br>Natural Gas Convection Oven 6GN 1/1

    air-o-convect
    Natural Gas Convection Oven 6GN 1/1

    269700
    air-o-convect, gas, 6x1/1GN, convection oven with direct steam and 11 humidity level settings
    • air-o-flow: fresh air from the outside is directed to the bi-functional fan, becomes pre-heated and then pushed into the cooking chamber to guarantee an even cooking process.
    • Single sensor core temperature probe included.
    • Supplied with n.1 tray rack 1/1GN, 65 mm pitch.
    • Dry hot convection cycle (max 300 °C) ideal for low humidity cooking. Automatic moistener (11 settings) for boiler-less steam generation.

    (0)
  • air-o-convect Touchline<br>Electric Convection Oven 10GN 2/1

    air-o-convect Touchline
    Electric Convection Oven 10GN 2/1

    266203
    air-o-convect with high resolution touch screen control, electric, 10x2/1GN, 2 cooking modes (manual, recipe program), air-o-clean functions
    • air-o-flow: fresh air from the outside is directed to the bi-functional fan, becomes pre-heated and then pushed into the cooking chamber to guarantee an even cooking process.
    • Single sensor core temperature probe included.
    • Make-it-mine feature to allow user to personalize all user main interfaces in the "Setting" mode and block editing and deleting of stored programs.
    • Supplied with n.1 tray rack 2/1GN, 65 mm pitch.

    (0)
  • air-o-convect<br>Natural Gas Convection Oven 20GN 1/1

    air-o-convect
    Natural Gas Convection Oven 20GN 1/1

    269704
    air-o-convect, gas, 20x1/1GN, convection oven with direct steam and 11 humidity level settings
    • air-o-flow: fresh air from the outside is directed to the bi-functional fan, becomes pre-heated and then pushed into the cooking chamber to guarantee an even cooking process.
    • Single sensor core temperature probe included.
    • Supplied with n.1 trolley rack 1/1GN, 63mm pitch and door shield.
    • Dry hot convection cycle (max 300 °C) ideal for low humidity cooking. Automatic moistener (11 settings) for boiler-less steam generation.

    (0)
  • air-o-steam<br>Touchline Electric Combi Oven 20GN 2/1

    air-o-steam
    Touchline Electric Combi Oven 20GN 2/1

    267205
    air-o-steam with high resolution touch screen control, electric, 20x2/1GN, 3 cooking modes (automatic, recipe program, manual), air-o-clima and air-o-clean functions
    • Guided descaling function to guide operator during boiler descaling phase (from "Setting" mode).
    • Supplied with n.1 trolley rack 2/1GN, 63mm pitch and door shield.
    • MultiTimer function to manage a sequence of up to 14 different cooking cycles, improving flexibility and ensuring excellent cooking results. Can be saved up to 70 multitimers programs.
    • air-o-clean™ automatic and built-in self cleaning system (4 automatic and green functions to save energy, water and rinse aid).

    (0)
  • air-o-steam<br>Touchline Electric Combi Oven 16GN 1/1

    air-o-steam
    Touchline Electric Combi Oven 16GN 1/1

    267214
    air-o-steam with high resolution touch screen control, electric, 16x1/1GN, 3 cooking modes (automatic, recipe program, manual), air-o-clima and air-o-clean functions, 80mm pitch
    • Guided descaling function to guide operator during boiler descaling phase (from "Setting" mode).
    • Supplied with n.1 trolley rack 1/1GN, 80mm pitch and door shield.
    • MultiTimer function to manage a sequence of up to 14 different cooking cycles, improving flexibility and ensuring excellent cooking results. Can be saved up to 70 multitimers programs.
    • air-o-clean™ automatic and built-in self cleaning system (4 automatic and green functions to save energy, water and rinse aid).

    (0)